Our Menus
Party Platters
A Winter Dinner Buffet
A Spring Dinner Buffet
A Summer Dinner Buffet
An Autumn Dinner Buffet
A Classic Northwest Wedding Feast
A Traditional Celebratory Supper
Our Finest Northwest Feast
 
A Fanciful Hors d'ouevre Buffet
A Bountiful Hors d'oeuvre Buffet
An Elegant Hors d'oeuvre Buffet
A Simple Hors d'oeuvre Buffet
A Light Hors d'oeuvre Buffet
 
An Afternoon Brunch Buffet
Afternoon Tea Service
A Classic Luncheon
A Classic Northwest Barbeque
 
A Holiday Luncheon
A Northwest Holiday Hors d'oeuvre Buffet
A Holiday Dinner Buffet
A Classic Holiday Feast
A Festive Northwest Holiday Feast
 
A Holiday Four-Course Plated Dinner
Afternoon Tea Service

Smoked Salmon Scones
crème fraiche-cream cheese spread with pacific alder smoked salmon lox
served atop an onion-chervil miniature scone

Minature Quiches & Tarts
assorted fresh fillings such as:
deviled crab
ham & gruyere
spinach & mushroom

Tea Sandwiches
assorted finger sandwiches including:
Cucumber-Watercress
Smoked Salmon
Curried Chicken

Minted Melon Salad
honey dew, cantelope, and watermelon
with fresh mint & champagne dressing

Freshly Baked Pastries
miniature scones, muffins and sweet breads
served with clotted cream, butter, and jam

Cookies & Sweets
shortbread cookies, assorted truffles, and
fresh strawberries dipped in white chocolate and drizzled with milk chocolate.

$20.00 per person

Price is based on a minimum guest count of 70 and is subject to change. We are happy to accomodate smaller groups, please inquire for up-to-date pricing.