Our Menus
Hors d'oeuvres
Salads: Pasta Salads
Salads: Potato Salads
Salads: Fruit Salads
Salads: Slaws
Salads: Green Salads
Salads: Vegetable Salads
Salads: Entree Salads
Soups
Pasta Entrees
Potatoes & Rice: Potatoes
Potatoes & Rice: Rice, Etc.
Vegetables
Vegetarian Entrees
Poultry Entrees
Pork Entrees
Beef & Lamb Entrees
Seafood Entrees
Dessert
Potatoes & Rice: Rice, Etc.

* indicates seasonal items

Coconut Lemongrass Rissotto creamy arborio rice with coconut milk and lemmongrass
Ginger Lemon Rice long grain rice, fresh ginger, lemon zest and almonds
Rice Pilaf Classico basmati rice, orzo pasta, shallots and diced carrots cooked until light and fluffy in a rich stock
Wild Mushroom Rissotto creamy arborio rice with sliced mushrooms and rich stock
Gorgonzola Polenta creamy polenta with gorgonzola cheese and fresh chives
Lemon-Oregano Golds Yukon golds roasted with oregano and a rich garlic lemon olive oil sauce



Buffet-Style Meals | Seated Meals | Beverage Services


Serving the Seattle Tacoma areas
Phone: Seattle 206-957-0037 / Tacoma 253-722-2204

© Copyright 2006 A Grand Affaire