Roquefort Pear Salad
mixed greens with toasted pecans, sliced pears and bleu cheese tossed in a dijon vinaigrette

Classic Caesar Salad
romaine, croutons, parmesan and lemon tossed with garlic-anchovy dressing

Main Course
your guests will pre-order from two of the following...

Seared Swordfish
caramelized rosemary onions, citrus butter, caviar

Black Bean Chicken
asian vegetables, ginger, sesame seeds

Pacific Rim Tuna
sesame red pepper sauce, grilled scallion

Pork Loin Moutarde
shaved vegetables, tarragon, smoked mustard cream sauce

Dessert Course
you may choose one of the following for your guests...

Classic Cheesecake
topped with strawberries or chocolate

Raspberry Almond Flan
with fresh berries

Blackout Torte
shaved dark chocolate with chocolate mousse

Opera Cream Cake
layers of coffee mousse, chocolate, ganache

also...

Starch & Vegetable Accompaniments
Chef's selection by season

Rustic Herb Rolls
with sweet cream butter

$24.00 per person

Price is based on a minimum guest count of 70 and is subject to change. We are happy to accomodate smaller groups, please inquire for up-to-date pricing.